Turmeric tea – Chai ya binzari manjano. You must use fresh turmeric root.Turmeric tea is not part of Swahili cuisine, but is known among the Indian immigrants in East Africa. East African Swahili speakers preffer to use turmeric in rice, vegetable and meat stews only. 2 tbsp fresh turmeric paste1 tbsp fresh ginger paste5 cups… Continue reading →
